peanut soup

soup is common in chinese household. like the common phrase 'sam sung yat tong' meaning three dish one soup.

i like peanut soup. easy to make and tasty.

the ingredient is as follow:

500 gm of pork ribs/ chicken
200 gm of ground nuts
100 gm of salted vege (note: not ham choi, but tai tau choi)

the night before, the groundnuts have to be soaked in water for one night. the pork ribs have to be defrooze.

in the morning......
firstly, i boil a kettle of water.
then i place the pork ribs into the slow cooker jar.
when the water boils, pour the hot water into the pork ribs to 'cook it'

for 2 pax, usually i use 1.8-2.0 liter of water. too much water may cause the soup to be tasteless.

then i place the goundnuts and salted vege into the slow cooker.
set to 'auto' and i let it simmer and boil until i reach home from work.

when i came home, i give the soup a stir and taste. the salted vege should give the soup some taste. if not sufficient, add one teaspoon of salt and stir.

ready to be served.